Fusilli are ideal for sauces and salads because of their unique shape that captures flavors.
Authentic Italian
Catches sauce
Perfect for salads
Versatile
Easy
Request product catalogue
Fusilli pasta, with its spiral design, is ideal for holding both thick and thin sauces. This dynamic shape makes fusilli a favorite in many cuisines, ideal for salads, soups, and casseroles. The unique shape ensures that each pasta dish is full of flavor, while the firm structure maintains a satisfying bite. Fusilli is also great for kid-friendly meals, where the interesting shape encourages the kids to eat.
Tricolore fusilli adds a visual flair to meals with three vibrant colors.
View product
Penne rigate is perfect for robust sauces and offers a satisfying bite.
View product
Tagliatelle is wide and ideal for serving with thick, meaty sauces.
View product
Linguine offers a sophisticated and versatile pasta option that is perfect for holding light and rich sauces.
View product
Lasagna sheets are designed to go well with sauces and cheeses.
View product
In the production of ordinary wheat used for normal pasta, the nutritional bran and germ are often removed. This is not the case with spelt, which means that spelt can be made into a very light, highly nutritious paste with an attractive nutty taste. Because of these satiating properties, this paste is extremely suitable for use within a diet.
View product
De Ossenboer 9
7547 SJ
Enschede
