Showing 19–24 of 28 results
Seaweed noodles are a healthy and flavorful addition to your dishes, rich in minerals and with a subtle salty taste. These noodles offer a unique combination of flavor and nutritional value, ideal for a variety of culinary applications.
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Soba noodles with buckwheat flour taste nutty and are delicious in salads, among other things
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Spaghetti is perfect for traditional Italian dishes and simple to prepare.
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Spelt noodles are 100% organic, light, nutritious and taste nutty.
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In the production of ordinary wheat used for normal pasta, the nutritional bran and germ are often removed. This is not the case with spelt, which means that spelt can be made into a very light, highly nutritious paste with an attractive nutty taste. Because of these satiating properties, this paste is extremely suitable for use within a diet.
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Tagliatelle is wide and ideal for serving with thick, meaty sauces.
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De Ossenboer 9
7547 SJ
Enschede
